Babs came up with the idea of A Walk today which was an excellent one. Far too much time spent infront of wii, DS, PC and TV this week for all children has made for a lack of colour in cheeks and fresh air in lungs. Babs consulted maps and came up with a route which we could drive to and walk home from, sending blokes out to collect the one car with the other one afterwards.
Chris dropped most of us off and then went back for the remainder while us first outers hung around watching children play. It was just starting to get uncomfortably cold and windy when they arrived to join us and we headed off on the walk proper. A few false starts of children getting left behind too far and deciding this was a good place to build a boat, or too far infront and deciding to diverge from the path meant the grown ups had two periods of hanging around, at which point we declared it a ‘walk, not a wait’ after which everyone more of less stayed together and we walked at a perfect pace for chatting, admiring the surroundings, playing with sticks etc.
We reckoned it was between 3 and 4 miles, easy walking but enough to feel we’d earned our dinner 🙂
Back at home ( 😉 ) we had refuelling snacks and drinks and then blokes settled down to watch rugby while Babs and I headed off to look at the local farm shop. Babs is experimenting with different, non supermarket food shopping and has had organic fruit and veg boxes delivered this week which we’ve been impressed with the price and quality of. The farm shop had one free range chicken left so we got that along with some free range eggs. The woman there was very friendly, full of passion and enthusiasm for the products on sale and the farm itself, talking about cooking methods, the farmer, the cafe and so on, again I was impressed 🙂
We then did go to Tescos too for various bits before coming home and cooking a communal meal of roast chicken, roast and mashed potatoes, stuffing, suet pudding, roast carrots and parsnips, yorkshire puddings and gravy, with all adults playing a part. Over dinner we had some fascinating conversations about free range, animal welfare, vegetarianism and veganism, what price you’d pay for happy animals and so on. It was great, I love listening to childrens’ takes on these things. Davies and Scarlett are very clued up on such things having been involved in chicken rearing for years, seen first hand slaughter and prep and been to various places where welfare standards are different so they have plenty of knowledge to draw on. We talked about taste in relation to cost and what is the most important factor for us. We discussed how tonights chicken was about 50p per person more expensive which is about the difference between having pudding or not afterwards and whether that was a choice they’d all make. Interesting stuff.
This evening we watched some of a dvd the guy on Rum burnt for us about Earthships. It is not terribly well presented but fascinating nonetheless and something I imagine Ady and I will be watching over again. I’m feeling very inspired and excited, I suspect Ady is more daunted! 😉 He did fall in love with the earthship all over again though and we love the idea mooted in one of the films of building what they call the ‘hut’ which is a simple 6ft diameter room as a practise run – they reckoned doable by four people in a week for about $2500. The people on the film were living in it – it has a mezzanine for the bed and it could make visitor accomodation, kids bedroom, storage or get encorporated into a wider design in a modular fashion. Definitely something to have a go at I reckon.
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